LUBIS, A. L.; SILITONGA, F.; ILHAM, W. ANALYSIS OF THE INFLUENCE OF ENTREPRENEURSHIP LEARNING ON ENTREPRENEURIAL READINESS OF CULINARY MANAGEMENT STUDENTS. Prima Magistra: Jurnal Ilmiah Kependidikan, [S. l.], v. 6, n. 3, p. 255-271, 2025. DOI: 10.37478/jpm.v6i3.5567. Disponível em: http://e-journal.uniflor.ac.id/index.php/JPM/article/view/5567. Acesso em: 19 jun. 2025.