RAMADHAN, A.; GAMES, D. PROYEK PENGEMBANGAN PRODUK MAKANAN TRADISIONAL DENDENG BALADO KEMASAN “NAN TARASO”. ANALISIS, [S. l.], v. 12, n. 2, p. 118-138, 2022. DOI: 10.37478/als.v12i2.1938. Disponível em: https://e-journal.uniflor.ac.id/index.php/analisis/article/view/1938. Acesso em: 29 oct. 2026.