Suryani, L., Fatima, I., Mutiara, C., Fowo, K.Y., Rinda, R.C.J., Djina, N.N.L., Nae, Y.D., Blolon, G.D., Peti, M.V., Punan, Y. and Wolo, R.D.W. 2026. UTILIZATION OF CORN AND PEANUT HARVESTS FOR THE DEVELOPMENT OF SUPERIOR FOOD PRODUCTS . Mitra Mahajana: Jurnal Pengabdian Masyarakat. 6, 3 (Jan. 2026), 419-427. DOI:https://doi.org/10.37478/mahajana.v6i3.7043.