UTILIZATION OF TRICHO-COMPOST AND LOCAL MICROORGANISMS TO SUPPORT ORGANIC FARMING FOR THE ORA ET LABORA FARMER GROUP IN KUPANG CITY

Authors

DOI:

https://doi.org/10.37478/mahajana.v7i2.8456

Abstract

The “Ora et Labora” Farmer Group in Naioni Village, Kupang City, has developed horticultural and livestock farming on a three-hectare area cultivating long beans, tomatoes, and chilli peppers using a drip irrigation system. Despite these advancements, farmers remain dependent on chemical fertilizers and pesticides, which over time damage soil structure, reduce fertility, and disrupt the balance of soil microorganisms. To address this issue, an organic farming system was introduced as an environmentally friendly alternative using tricho-compost based on Trichoderma spp. and Local Microorganisms (MOL). Tricho-compost improves nutrient availability and suppresses soil-borne pathogens, while MOL acts as a natural starter for organic matter fermentation and a potential biocontrol agent. This Community Service Program (PKM) aimed to enhance farmers’ understanding and skills in producing and applying tricho-compost and MOL. The results demonstrated improved knowledge, technical ability, and motivation among farmers to independently implement organic farming, thereby promoting sustainable and environmentally friendly cultivation systems.

Downloads

Download data is not yet available.

Keywords:

farmer empowerment, local microorganisms, organic farming, organic fertilizer, tricho-compost

References

Andriani, A. A. S. P. R., Rukmini, N. K. S., & Rejeki, I. G. A. D. S. (2023a). Application of Trichoderma composting technology in the women's farmer group, Sanur Kauh Village, South Denpasar District, Denpasar City, Bali Province. AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment), 7(2), 103-106. https://doi.org/10.29165/ajarcde.v7i2.280

Andriani, A. A. S. P. R., Nicolas, A., & Situmeang, Y. P. (2023b). The utilization of technology in the production of trichocompost fertilizer and its subsequent application to chrysanthemum plants at the Pudak Lestari Agro Ornamental Plant Farmer Group. AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment), 7(3), 115-118. https://doi.org/10.29165/ajarcde.v7i3.341

Andriani, A. A. S. P. R., Rukmini, N. K. S., & Mardewi, N. K. (2025). Trichoderma compost for disease control and increasing rice production in Subak Taman, Taman Village, Abiansemal, Badung. AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment), 9(3) 53-56. https://doi.org/10.29165/ajarcde.v9i3.776

Baazeem, A., Almanea, A., Manikandan, P., Alorabi, M., Vijayaraghavan, P., & Abdel-Hadi, A. (2021). In vitro antibacterial, antifungal, nematocidal and growth promoting activities of Trichoderma hamatum FB10 and its secondary metabolites. Journal of Fungi, 7(5), 331. https://doi.org/10.3390/jof7050331

Coelho, L., Reis, M., Guerrero, C., & Dionísio, L. (2021). Biological control of turfgrass diseases with organic composts enriched with Trichoderma atroviride. Biological control, 159, 104620. https://doi.org/10.1016/j.biocontrol.2021.104620

Grimm, M., & Luck, N. (2020). Can training enhance adoption, knowledge and perception of organic farming practices? Evidence from a randomized experiment in Indonesia (No. 13400). IZA Discussion Papers. https://www.econstor.eu/handle/10419/223842

Hossain, M. E., Shahrukh, S., & Hossain, S. A. (2022). Chemical fertilizers and pesticides: impacts on soil degradation, groundwater, and human health in Bangladesh. In Environmental degradation: challenges and strategies for mitigation (pp. 63-92). Cham: Springer International Publishing. https://doi.org/10.1007/978-3-030-95542-7_4

Khadda, B. S. (2021). Prospects of organic farming in India. A Voice for Agriculture, 27, 27-34.

Mohanty, P., Singh, P. K., Chakraborty, D., Mishra, S., & Pattnaik, R. (2021). Insight into the role of PGPR in sustainable agriculture and environment. Frontiers in Sustainable Food Systems, 5, 667150. https://doi.org/10.3389/fsufs.2021.667150

Muneret, L., et al. (2018). Evidence that organic farming promotes pest control. Nature sustainability, 1(7), 361-368. https://doi.org/10.1038/s41893-018-0102-4

Nahar, M. S., Rahman, M. A., Kibria, M. G., Karim, A. R., & Miller, S. A. (2012). Use of tricho-compost and tricho-leachate for management of soil-borne pathogens and production of healthy cabbage seedlings. Bangladesh Journal of Agricultural Research, 37(4), 653-664. https://banglajol.info/index.php/BJAR/article/view/14390

Nemet, F., Peri?, K., & Lon?ari?, Z. (2021). Microbiological activities in the composting process: A review. Columella: Journal of Agricultural and Environmental Sciences, 8(2), 41-53. https://doi.org/10.18380/SZIE.COLUM.2021.8.2.41

Putri, A. E., & Sunarti, V. (2023). Pendekatan Andragogi Fasilitator Pelatihan Petani Milenial Di Balai Pelatihan Pertanian Sumatera Barat. Jurnal Family Education, 3(2), 154-164.

Ren, N., Wang, Y., Ye, Y., Zhao, Y., Huang, Y., Fu, W., & Chu, X. (2020). Effects of continuous nitrogen fertilizer application on the diversity and composition of rhizosphere soil bacteria. Frontiers in microbiology, 11, 1948. https://doi.org/10.3389/fmicb.2020.01948

Rukmini, N. K. S., & Andriani, A. A. S. P. R. (2022). Utilization of local microorganisms (MOL) as organic fertilizer in farmer women's group, Sanur Kauh Village, Denpasar. AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment), 6(3) 113-116. https://doi.org/10.29165/ajarcde.v6i3.133

Sapbamrer, R., & Thammachai, A. (2021). A systematic review of factors influencing farmers' adoption of organic farming. Sustainability, 13(7), Article 3842. https://doi.org/10.3390/su13073842

Shahwar, D., Mushtaq, Z., Mushtaq, H., Alqarawi, A. A., Park, Y., Alshahrani, T. S., & Faizan, S. (2023). Role of microbial inoculants as bio fertilizers for improving crop productivity: A review. Heliyon, 9(6). https://doi.org/10.1016/j.heliyon.2023.e16134

Singh, S., et al. (2021). Commercial production and formulation of microbial biocontrol agents. In Food security and plant disease management (pp. 241-256). Woodhead Publishing. https://doi.org/10.1016/B978-0-12-821843-3.00014-3

Tsani, M. K., Riniarti, M., & Indriyanto. (2023). Pelatihan pembuatan mikroorganisme lokal dan pemanfaatannya sebagai pupuk organik cair di kelompok tani hutan Sumber Agung [Training on local microorganism production and its utilization as liquid organic fertilizer in the Sumber Agung forest farmer group]. Jurnal Pengabdian dan Pengembangan Masyarakat 5(1) 83-90. https://doi.org/10.22146/jp2m.73349

Yudiawati, E., Setiono, S., & Yelni, G. (2023). Penyuluhan dan pelatihan pembuatan mikroorganisme lokal (MOL) sebagai pupuk organik cair pada masyarakat petani di Desa Lubuk Benteng Kecamatan Bathin III Kabupaten Bungo [Extension and training on local microorganism (MOL) production as liquid organic fertilizer for farming communities in Lubuk Benteng Village, Bungo Regency]. Buletin Sumberdaya Manusia, 1(1) 27-34. https://doi.org/10.36355/bsm.v1i1.6.

Downloads

Published

2026-07-20

How to Cite

Hahuly, M. V., Simamora, A. V., Nenotek, P. S., Nahas, A. E., Oematan, S. S., Roefaida, E., Tan, E., Balol, J. A., Base, T. L., & Pramatana, F. (2026). UTILIZATION OF TRICHO-COMPOST AND LOCAL MICROORGANISMS TO SUPPORT ORGANIC FARMING FOR THE ORA ET LABORA FARMER GROUP IN KUPANG CITY. Mitra Mahajana: Jurnal Pengabdian Masyarakat, 7(2), 363-372. https://doi.org/10.37478/mahajana.v7i2.8456